![Paul Aegerter, Beaune 1er Cru "Les Reversées" (2020)](/temp/canvas_1000x1000_5d6812cf2b749941d48b530315795a65.jpg "Paul Aegerter, Beaune 1er Cru "Les Reversées" (2020)")
Paul Aegerter, Beaune 1er Cru "Les Reversées" (2020)
- 2020
- 75cl
- Blanc
- 13%
- Bourgogne - FR, France
- Beaune AOP
- 1er Cru
- Chardonnay
- OC6
Tasting notes
Pale golden in colour, this Chardonnay opens with fresh aromas of white flowers, citrus, green apple and a subtle hint of pear, layered with delicate mineral and lightly toasted notes. On the palate, it is crisp and refined, showing bright acidity, clean orchard fruit, lemon zest and a gentle creamy texture. The finish is elegant, precise and lingering, with a lovely chalky freshness typical of Bourgogne.
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Viticulture
Paul Aegerter, Beaune “Les Reversées” is a Burgundy wine from the Beaune appellation, in the heart of the Bourgogne region. Made from Pinot Noir, it reflects the classic character of Beaune with aromas of red berries, cherries, and subtle floral notes, often supported by gentle spice and earthy nuances. On the palate, it is typically elegant and balanced, with soft tannins, fresh acidity, and a refined, smooth finish. This is a wine that expresses both the finesse and the structure associated with Beaune, making it well suited to pair with roasted poultry, grilled meats, mushroom dishes, and aged cheeses.
Oenology
Paul Aegerter, Beaune “Les Reversées” is a Bourgogne wine that reflects the elegance and finesse typical of the Beaune appellation. In the cellar, the vinification generally aims to preserve the purity of the fruit, the freshness of the terroir, and the natural balance of the vintage. The grapes are carefully selected and gently handled to maintain aromatic precision and texture. Fermentation is usually carried out with controlled temperatures to extract color, delicate tannins, and complexity without excess. Aging often takes place in oak barrels, with a measured proportion of new wood, in order to add subtle spice and structure while respecting the wine’s character. The result is a refined wine with supple tannins, expressive red fruit notes, and a harmonious finish, showcasing the classic style of Beaune.
Suggestions for accompaniment
Paul Aegerter, Beaune "Les Reversées" from Bourgogne is a refined red Burgundy with delicate fruit, earthy notes, and elegant acidity, making it a great match for dishes that highlight finesse rather than richness. Recommended main dishes include roast chicken with mushrooms, duck breast, veal filet, rabbit with herbs, grilled salmon, or mushroom risotto. Good accompanying dishes are buttered green beans, roasted root vegetables, sautéed mushrooms, potato gratin, creamy polenta, or light herb sauces. A fine cheese pairing would be soft and semi-soft cheeses such as Brie, Camembert, Reblochon, or mild Comté.
Winery
Paul Aegerter
Paul Aegerter is a Burgundy-based wine estate rooted in the heart of Bourgogne, a region renowned for its elegant and expressive wines. The domaine is associated with the careful selection and production of wines that reflect the diversity of Burgundy’s terroirs, from fresh, mineral-driven whites to refined, delicate reds. Its style is generally marked by finesse, balance, and a respect for the character of each appellation. The house was founded in the late 20th century and has developed as a modern Burgundian producer, building its reputation through work across several villages and climats of the region. Like many estates in Bourgogne, it draws on the rich tradition of the area while combining it with a contemporary approach to vineyard management and winemaking. Paul Aegerter today is recognized for offering wines that express the identity of Burgundy with clarity and consistency.
The wines of
Paul Aegerter
